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    • BSB50820 – Diploma of Project Management
    • SIT30821 – Certificate III in Commercial Cookery
    • SIT40521 – Certificate IV in Kitchen Management
    • SIT50416 – Diploma of Hospitality Management
    • SIT60316 – Advanced Diploma of Hospitality Management
    • FBP30521 – Certificate III in Baking
  • Information
    • Our Policies
    • Quality Indicators
    • Regulators
  • Contact Us
  • Home
  • Course
    • BSB50820 – Diploma of Project Management
    • SIT30821 – Certificate III in Commercial Cookery
    • SIT40521 – Certificate IV in Kitchen Management
    • SIT50416 – Diploma of Hospitality Management
    • SIT60316 – Advanced Diploma of Hospitality Management
    • FBP30521 – Certificate III in Baking
  • Information
    • Our Policies
    • Quality Indicators
    • Regulators
  • Contact Us

Contact Us

Contact Details

Our Address

264 Lower West Street, Carlton NSW 2218

Our Mail and Web Address

info@kit.edu.au
www.kit.edu.au

Our Phone Number

1300-548-000